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Sustainability and Global Seafood

Science

Author(s): Martin D. Smith, C. Roheim, L. Crowder, B. Halpern, M. Turnipseed, J. Anderson, F. Asche., L. Bourillón, A. Guttormsen, A. Khan, L. Liguori, A. McNevin, M. O’Connor, D. Squires, P. Tyedmers, C. Brownstein, K. Carden, D. Klinger, R. Sagarin, and K. Selkoe

Published: December 2010


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